{"id":12477,"date":"2024-07-30T08:32:26","date_gmt":"2024-07-30T08:32:26","guid":{"rendered":"https:\/\/www.ativ.pt\/2024\/07\/30\/workshop-myths-and-truths-about-healthy-eating\/"},"modified":"2024-10-30T13:00:32","modified_gmt":"2024-10-30T13:00:32","slug":"workshop-myths-and-truths-about-healthy-eating","status":"publish","type":"post","link":"https:\/\/www.ativ.pt\/en\/2024\/07\/30\/workshop-myths-and-truths-about-healthy-eating\/","title":{"rendered":"WORKSHOP: \u201cMyths and Truths About Healthy Eating\u201d"},"content":{"rendered":"\n

The workshop was part of the international project, “Tool4MEDLife – From Tradition to Innovation: New Foods and Educational Toolkits for a Healthy and Sustainable Mediterranean Lifestyle,” which aims to promote a healthy and sustainable lifestyle inspired by the Mediterranean way of life.<\/p>\n\n

At a European level, also involving Spain, Italy, Turkey, and Croatia, the project in Portugal is being developed by the team of nutritionists<\/strong> from the Lisbon School of Health Technology – Polytechnic Institute of Lisbon.<\/strong> <\/p>\n\n

During the workshop, Mota-Engil ATIV employees had the opportunity to clarify their questions about nutrition and diet in an interactive conversation, where they were challenged to test their knowledge of various food products.<\/p>\n\n

This action reflects Mota-Engil ATIV’s commitment to promoting health and sustainability among its employees, aligning with the Organization\u2019s values of operational efficiency and environmental sustainability.<\/p>\n\n

Following this initiative, participate in the survey<\/a> aimed at gathering information on adherence to the Mediterranean Diet, culinary skills, perceptions of health and nutritional status, knowledge of the Mediterranean Diet<\/strong>, as well as sociodemographic information.<\/strong>Make a change in your diet today!<\/em><\/p>\n\n

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Mota-Engil ATIV organized the workshop \u201cMyths and Truths About Healthy Eating,\u201d in partnership with the Lisbon School of Health Technology, with the primary goal of debunking food-related \u201cmyths\u201d and increasing knowledge and adherence to healthy eating habits. <\/p>\n","protected":false},"author":2,"featured_media":11797,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[17],"tags":[],"class_list":["post-12477","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-article"],"acf":[],"yoast_head":"\nWORKSHOP: \u201cMyths and Truths About Healthy Eating\u201d - Mota-Engil ATIV<\/title>\n<meta name=\"description\" content=\"The workshop was part of the international project, "Tool4MEDLife - From Tradition to Innovation: New Foods and Educational Toolkits for a Healthy and Sustainable Mediterranean Lifestyle," which aims to promote a healthy and sustainable lifestyle inspired by the Mediterranean way of life.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.ativ.pt\/en\/2024\/07\/30\/workshop-myths-and-truths-about-healthy-eating\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"WORKSHOP: \u201cMyths and Truths About Healthy Eating\u201d - 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